Acidity regulator for increasing shelf life of cooked ham or cooked sausages; Slightly viscous, colorless liquid based on acetate, citrate, sodium chloride
- Ingredients
Wasser, Speisesalz, Glucosesirup, Stabilisator: (E 262 Natriumacetate, E 331Natriumcitrate), Aroma
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Words in BIG LETTERS are allergens.
Please note: AVO supplies only companies. Orders from private individuals can not be considered.