Sous Vide

Sous vide: the ultimate in culinary pleasure, fascinatingly simple

When time is short and quality is paramount, the sous vide cooking method really comes into its own. Our three MariTop classics deliver full flavour and the highest level of process reliability, whilst opening up a wealth of possibilities for creative culinary concepts.

With sous vide, a passion for craftsmanship meets modern perfection to create an unrivalled taste experience. The sous vide cooking method is the secret behind the creation of flavourful dishes in modern haute cuisine – dishes that could scarcely be more succulent or tender. With our three MariTop classics, it is precisely this premium quality that graces every counter.
 

The magic behind sous vide

‘Sous vide’ comes from French and means ‘under vacuum’. The meat is sealed in an airtight bag – together with the finest spices. It is then gently cooked for hours in a water bath at precisely controlled temperatures. This preserves all the natural flavours, juices and nutrients. The result: incomparably tender and wonderfully juicy meat with a perfect flavour.
 

With these MariTop classics, sous vide is the talk of the town

  • MariTop BalkanStyle: A savoury, spicy marinade containing traditional Balkan spices, with visible strips of red and green peppers and onions.
  • MariTop Waidmanns Style: A creamy, savoury marinade with a distinct mushroom and button mushroom flavour, containing visible button mushrooms and parsley.
  • MariTop Delft Pan "Pur": A creamy, savoury pan marinade with paprika, garlic and a subtle hint of cream, featuring visible pieces of vegetable and an appetising reddish-brown colour.

Surprise your customers with dishes of unrivalled tenderness and excellent flavour, and bring the trend for fine dining to their plates.
 

Get your promotional package now – and bring the sous-vide class straight to your counter

With our exclusive promotional pack, you’ll get everything you need to make premium-quality, professional-standard stir-fry. You’ll receive one 4-kg tub each of our three MariTop classics – Balkan Style, Waidmanns Style and Delfter Pfanne ‘Pur’. This flavourful trio opens up a wealth of possibilities for creative culinary ideas.

When you purchase this pack, we’ll include a high-quality Caso SV 400 sous vide stick free of charge. This allows you to cook gently under vacuum at a precise temperature – ideal for hassle-free preparation.

Promotional period: 14 September 2026 to 26 February 2027 – whilst stocks last. Package price: €99 (excl. VAT).

Get your promotional pack now and treat your customers to the most delicate delight of the season.
 

Artikel

Art. no. 515850 MariTop Balkan Style, 4 kg bucket
Art. no. 500250 MariTop Hunter Style, 4 kg bucket
Art. no. 1011700 MariTop Delfter Pfanne "Pur", 4 kg bucket

Sous Vide brochure available for download

Sous vide is the talk of the town (PDF)