Würz-Topping Hubertus

Würz-Topping
Art.-Nr.
1461800

Water-based seasoning topping for all types of meat. Viscous liquid with brownish optic and visible onion particles. Taste of red wine and onions rounded off with juniper berry and bayleaves.

  • Ingredients

    Wasser, Rapsöl, Gewürze, Speisesalz, Rotwein, Branntweinessig, Aroma,modifizierte Stärke, Karamell, Verdickungsmittel: E 415 Xanthan, MILCHEIWEISS,MILCHZUCKER, Konservierungsstoff: (E 202 Kaliumsorbat, E 211 Natriumbenzoat),Säuerungsmittel: E 330 Citronensäure

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    Words in BIG LETTERS are allergens.
Please note: AVO supplies only companies. Orders from private individuals can not be considered.