Characteristic note of cheese. A yellowish, medium granulated powder.
- Ingredients
KÄSE (MILCH, Speisesalz, Milchsäurebakterien, Lab, Konservierungsstoff: E 251Natriumnitrat, Farbstoff: E 160b(ii) Annatto Norbixin)
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Words in BIG LETTERS are allergens.
Please note: AVO supplies only companies. Orders from private individuals can not be considered.